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Pan Roasted Gulf Red Snapper 4/06/19
Farmer's Table in Livingston 1030 Market Street, FloraFresh Mozzarella and Crispy Pancetta Salad with Field Greens, Shaved Red Onions, Cucumbers and Sweet Sherry Vinaigrette
Pan Roasted Red Snapper over Sweet Pea and Parmesan Risotto, Corn Salsa and Lime Butter Sauce
Strawberry Shortcakes with Fresh Whipped Cream
$99.00
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.