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Stuffed Pork Loin 11/1/18
Farmer's Table in Livingston 1030 Market Street, FloraSimple Kale Caesar Salad with Ciabatta Croutons, Shaved Parmesan, Homemade Caesar Dressing
Spinach, Gruyere and Toasted Almond Stuffed Pork Loin over Sweet Potato/Bacon/Onion Hash drizzled with Brown Butter Sauce
Sweet Ricotta Beignets with Pumpkin Spiced Whipped Cream
$69.00
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.