Crispy Red Snapper 8/24/18
Farmer's Table in Livingston 1030 Market Street, FloraChopped Salad with Avocados, Citrus Segments and Candied Almonds
Crispy Skin Red Snapper over JalapeƱo Cheddar Cheese Grits and topped with Tomato Salsa
Cherry Hand Pies with Fresh whipped Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.