- This event has passed.
Surf n Turf Class- SOLD OUT
March 1 @ 5:30 pm - 7:30 pm
$119.00
- Traditional Caesar Salad with Homemade Herbed Croutons
Crisp romaine lettuce tossed in a creamy Caesar dressing, topped with crunchy, flavorful herbed croutons and a generous sprinkle of Parmesan cheese to kick off your meal with a classic touch. - Grilled 8oz Filet Accompanied by a Grilled Lobster Tail with Cajun Butter over Parmesan Risotto and Garlic Roasted Green Beans
Indulge in a perfectly grilled 8oz filet, paired with a tender lobster tail drizzled in rich Cajun butter, served over creamy Parmesan risotto and accompanied by garlic-roasted green beans for a dish that’s both decadent and satisfying. - Chocolate Pot De Crème with Fresh Whipped Cream and Sliced Almonds
A velvety chocolate pot de crème, rich and smooth, topped with a dollop of freshly whipped cream and a sprinkle of sliced almonds for added texture and a perfect, indulgent finish.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.