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Surf and Turf

July 9 @ 6:00 pm - 8:00 pm

$109.00

Caesar Salad with Parmesan Caesar Dressing, Ciabatta Croutons and Shaved Pecorino Romano Cheese

Cast Iron Seared Filet Mignon with Jumbo Shrimp Skewers and Loaded Mashed Potatoes and Garlic Roasted Brussels Sprouts and Red Wine Demi Glace

Creme Brûlée with Fresh Berries

Details

Date:
July 9
Time:
6:00 pm - 8:00 pm
Cost:
$109.00

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.