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Steak Frites- Sold Out

November 14 @ 6:00 pm - 8:00 pm

$109.00

Farmhouse Salad

Mixed greens topped with shaved carrots, heirloom tomatoes, sliced radish and avocado tossed in buttermilk ranch dressing.

Blistered 2 Dog farms Shishito Peppers

2 Dog farms blistered Shishito peppers tossed in olive oil, sea salt and lemon zest.

Grilled Filet

6-8 oz filet steak grilled to medium rare seasoned with kosher salt and white pepper, brushed with beef tallow to finish

Parmesan Truffle Fries

Hand cut french fries seasoned with white truffle oil, shaved green onions, Kosher salt and grated parmesan cheese.

Citrus Olive Oil Cake

A mildly sweet Italian olive oil cake topped with an orange marmalade

 

 

Details

Date:
November 14
Time:
6:00 pm - 8:00 pm
Cost:
$109.00

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.