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Southern Classics – Tickets Available!
March 18 @ 6:00 pm - 8:00 pm
$79.00
Fried Green Tomatoes Topped with Crawfish Cream Sauce
Crispy, golden fried green tomatoes paired with a rich and creamy crawfish sauce for a savory, Southern-inspired appetizer.
Crispy Buttermilk Fried Chicken Topped with White Gravy, Mashed Potatoes, Green Beans with Bacon, and Homemade Biscuits
A Southern classic: juicy buttermilk fried chicken, topped with smooth, savory white gravy, served alongside creamy mashed potatoes, smoky green beans with bacon, and warm, flaky homemade biscuits—comfort food at its finest.
Southern Banana Pudding
A creamy, indulgent banana pudding made with layers of fresh bananas, velvety custard, and vanilla wafers, topped with whipped cream for a sweet and nostalgic finish.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.