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Sous Vide Pork Chops 11/4/2020

November 4 @ 6:00 pm - 8:00 pm

$79.00

Fried Cornmeal Crusted Gulf Oysters with Tabasco Hollandaise

Sous Vide and Grilled Bone In Pork Chops served with Roasted Fingerling Potatoes and Parmesan Broiled Asparagus drizzled with a Whole Grain Mustard Lemon Butter Sauce

Strawberry Shortcakes with Mint Whipped Cream

Details

Date:
November 4
Time:
6:00 pm - 8:00 pm
Cost:
$79.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.