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Soup for the Soul 9:30AM – 11:30AM

November 5, 2015 @ 9:30 am - 11:30 am

$59.00

There is nothing better than homemade soups to keep you warm during winter nights. Starting with raw ingredients from the market and ending with dishes that are sumptuous yet comforting, in this class, we’ll make soups that are light but hearty enough to ward off the cold.

Great cooking isn’t about recipes—it’s about techniques. In our classes you’ll work together with other students in a fun, hands-on environment led by a professional chef instructors.

Clam Chowder

Homemade Chicken

and Noodles

Tomato and Basil Soup

Vegetable Soup

Details

Date:
November 5, 2015
Time:
9:30 am - 11:30 am
Cost:
$59.00
Event Category:

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Soup for the Soul 11/5 9:30AM - 11:30AM
There is nothing better than homemade soups to keep you warm during winter nights. Starting with raw ingredients from the market and ending with dishes that are sumptuous yet comforting, in this class, we’ll make soups that are light but hearty enough to ward off the cold. Clam Chowder Homemade Chicken and Noodles Tomato and Basil Soup Vegetable Soup
$ 59.00
15 available
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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