
Shrimp Scampi Class – Tickets Available!
August 19 @ 6:00 pm - 8:00 pm
$89.00
Caprese Salad
Mixed Greens tossed with Vine-ripened tomatoes and fresh mozzarella, drizzled with a honey balsamic reduction for a simple, elegant start.
Shrimp Scampi with Homemade Pasta
Tender shrimp sautéed in a rich garlic, white wine, and lemon butter sauce, served over fresh, house-made pasta and finished with parsley and a hint of red pepper.
Lemon Trifle
A light and refreshing layered dessert featuring lemon curd, vanilla sponge cake, and whipped cream, topped with fresh berries for a sweet and zesty finish.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.