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Seared Scallop Class – Tickets Available!

September 25 @ 6:00 pm - 8:00 pm

$99.00

Caprese Salad – Spring Mix tossed with Fresh Mozzarella, Cherry Tomatoes, Julienne Red Onion and Balsamic

Pan Seared Scallops over Butternut Squash Risotto

Pear Galette with Spiced Whipped Cream

Details

Date:
September 25
Time:
6:00 pm - 8:00 pm
Cost:
$99.00

Organizer

Jordan Carlin
Phone
6016131689
Email
jcarlin@farmerstableinlivingston.com

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Seared Scallops 9/25/24
Caprese Salad - Spring Mix tossed with Fresh Mozzarella, Cherry Tomatoes, Julienne Red Onion and Balsamic Pan Seared Scallops over Butternut Squash Risotto Pear Galette with Spiced Whipped Cream
$ 99.00
14 available
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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