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Biscuit and Gravy Brunch – Mimosa Bar!
November 23 @ 11:30 am - 1:30 pm
$79.00Bacon and Cheese Frittata
Creamy Sausage Gravy over Homemade Biscuits alongside a Bell Pepper Potato Hash
Blueberry Crumble topped with Vanilla Ice Cream
Complimentary Mimosa Bar!
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.