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Seafood Paella Class
March 28 @ 6:00 pm - 8:00 pm
$89.00
Pan con Tomate
A simple yet flavorful Spanish classic, featuring toasted slices of rustic bread rubbed with ripe tomatoes, drizzled with extra virgin olive oil, and finished with a sprinkle of sea salt and fresh basil. A bright, delicious start to your meal.
Seafood Paella with Shrimp, Mussels, and Clams
A traditional Spanish paella brimming with succulent shrimp, tender mussels, and fresh clams, all simmered with aromatic saffron rice, bell peppers, peas, and tomatoes. This hearty dish is infused with the bold, savory flavors of the sea and seasoned to perfection.
Churros con Chocolate
Golden, crispy churros dusted with cinnamon sugar, served alongside a rich and velvety chocolate dipping sauce. A sweet, indulgent treat that provides the perfect finish to your meal.
A vibrant and flavorful menu that brings the best of Spanish cuisine to your table, from the light and refreshing starter to the hearty seafood main and a sweet, irresistible dessert.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.