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Salad Workshop 6:00PM – 8:30PM
January 27, 2016 @ 6:00 pm - 8:30 pm
$59.00
Say goodbye to boring salads! Learn what textures and flavors go well together while you are creating amazing salads that serve as a wonderful side dish or become the centerpiece of your meal.
Kale Caesar Salad
Strawberry Spinach Salad
Tarragon Salad
Simple Greens with Vermont Maple Syrup Dressing
Cherry Tomato and Cucumber Salad
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.