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Let’s Salsa! 9AM-12N
September 30, 2014 @ 9:00 am - 12:00 pm

Let’s Salsa!
Menu:
Garden Tomato SalsaStrawberry Mint Salsa
Pineapple Cucumber Salsa
Mango Radish Salsa
Avocado Salsa
Southwestern Salsa
Tickets are $39 and include the cooking class, Joining Tanda at The Farmer’s Table to sample each dish, enjoying a cocktail, and taking home a recipe packet!
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.