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Pasta Workshop 6:00PM – 8:00PM
March 22, 2017 @ 6:00 pm - 8:00 pm
$69.00
Learn how easy it is to make homemade pasta in your own kitchen. Farmers Table chefs will teach you an easy pasta dough recipe with a fresh salad, hand crafted pasta dish, roasted eggplant with herbs and berries with a champagne zabaglione.
Italian Salad with White Wine Vinegrette
Homemade Spaghetti with Fresh Pesto and Parmesan
Roasted Eggplant with Herbs
Ricotta Cheesecake with Fresh Berries
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.