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Pan Roasted Redfish Sold Out

October 24 @ 5:30 pm - 7:30 pm

$109.00

Fall Green Salad with Sliced Pears, Crispy Prosciutto, Candied Nuts, Gorgonzola Cheese and a Balsamic Vinaigrette

Pan Roasted Redfish over Butternut Squash/Bacon/Parmesan Risotto, Garlic Sautéed Thin Beans, Jumbo Lump Crabmeat with Blackened Tomato Butter Sauce

Pecan Pie with Maple Whipped Cream

Details

Date:
October 24
Time:
5:30 pm - 7:30 pm
Cost:
$109.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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Pan Roasted Redfish 10/24/2020
$ 109.00
0 available
Sold Out

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.