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Butternut Squash and Jumbo Lump Crab Ravioli Class Sold Out

October 23, 2020 @ 6:00 pm - 8:00 pm

$99.00

Fall Salad with Kale, Candied Pecans, Shaved Red Onions, Apples, Cranberry Lemon Vinaigrette and Shaved Pecorino Romano Cheese

Butternut Squash/Bacon stuffed Ravioli topped with Jumbo Lump Crabmeat with a Sage Parmesan Cream Sauce

Pumpkin Spiced Creme Brûlée

Details

Date:: October 23, 2020
Time:: 6:00 pm - 8:00 pm
Cost:: $99.00

Organizer

: Connor Wolf

Venue

: Farmer’s Table in Livingston
: 1030 Market Street
Flora, MS 39071 United States + Google Map
Phone: 6015066821

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.