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Pan Roasted Duck Breast 1/26/2023

January 26 @ 6:00 pm - 8:00 pm

$99.00

Pear and Walnut Salad served over Mixed Greens, Sliced Bartlett Pears, Toasted Walnuts, Goat Cheese Crumbles, Honey Balsamic Vinaigrette

Pan Roasted Duck Breast served over Potato Puree, Herb/Garlic Roasted Carrots topped with a Cherry Red Wine Reduction Sauce

Chocolate Pot de Creme served with Whipped Cream and Toasted Almonds

Details

Date:
January 26
Time:
6:00 pm - 8:00 pm
Cost:
$99.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.