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Blue Cheese Crusted Filet Mignon 1/27/2023
January 27 @ 6:00 pm - 8:00 pm$99.00
Roasted Beet Salad with Shaved Red Onions, Candied Nuts, Goat Cheese Crumbles, Cucumbers and a Honey Balsamic Vinaigrette
Blue Cheese Crusted Filet Mignon served with Twice Baked Loaded Potatoes and Garlic Roasted Baby Broccoli drizzled with a Red Wine Demi Glace
Orange Pound Cake with Grand Mariner Glaze
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: email@example.com or (601) 506-6821.