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New Orleans Shrimp and Grits 3/9/2021

March 9, 2021 @ 6:00 pm - 8:00 pm

$89.00

Fried Cornmeal Crusted Crawfish Salad – Fried Crawfish Tails served over a bed of Field Greens, Chopped Tomatoes, Sliced Cucumbers, Chopped Olives tossed with a Creole Mustard Honey Vinaigrette

New Orleans Style Shrimp and Grits – Sautéed Gulf Shrimp served over Pepper Jack Cheese Grits and with a New Orleans BBQ Sauce and French Bread

Ricotta Beignets served over Cane Syrup/Vanilla Ice Cream

Details

Date:: March 9, 2021
Time:: 6:00 pm - 8:00 pm
Cost:: $89.00

Organizer

: Connor Wolf

Venue

: Farmer’s Table in Livingston
: 1030 Market Street
Flora, MS 39071 United States + Google Map
Phone: 6015066821

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.