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Grilled Ribeyes 4/6/18

April 6, 2018 @ 6:00 pm - 8:00 pm

$89.00

Grilled Peach Salad with Pecorino Romano, Toasted Nuts, Shaved Red Onion, Field Greens and Blueberries tossed in Sweet Sherry Vinaigrette

Grilled Ribeyes over Roasted Cauliflower and Sautéed Okra with Demi Glace

Watermelon Sorbet

Details

Date:
April 6, 2018
Time:
6:00 pm - 8:00 pm
Cost:
$89.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.