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Grilled Filet Mignon and Broiled Maine Lobster Tails 3/4/2023

March 4 @ 5:30 pm - 7:30 pm

$119.00

Baby Spinach Salad with Cucumbers, Heirloom Tomatoes, Shaved Shallots, Ciabatta Croutons tossed with a Sweet Sherry Vinaigrette

Grilled Filet Mignon and Broiled Maine Lobster Tails served over Truffle Yukon Gold Mash, Manchego and Garlic Crusted Asparagus, Red Wine Demi Glace and Lemon Butter Sauce

Pear and Almond Galettes served with Fresh Whipped Cream

Details

Date:
March 4
Time:
5:30 pm - 7:30 pm
Cost:
$119.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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Grilled Filet Mignon and Broiled Maine Lobster Tails 3/4/2023
Baby Spinach Salad with Cucumbers, Heirloom Tomatoes, Shaved Shallots, Ciabatta Croutons tossed with a Sweet Sherry Vinaigrette  Grilled Filet Mignon and Broiled Maine Lobster Tails served over Truffle Yukon Gold Mash, Manchego and Garlic Crusted Asparagus, Red Wine Demi Glace and Lemon Butter Sauce  Pear and Almond Galettes served with Fresh Whipped Cream 
$ 119.00
0 available
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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.