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Private Event

January 31 @ 5:30 pm - 7:30 pm

$109.00

Salad-

Wedge Salad with Blue Cheese Ranch Dressing, tomatoes, Bacon purple onion
Crisp romaine lettuce tossed in a classic Caesar dressing, topped with house-made croutons and shaved Parmesan cheese.

Entrée
Grilled beef tenderloin served with cheesy potatoes au gratin, garlic-roasted asparagus, and a rich hollandaise sauce.

Dessert
Warm chocolate lava cake served with vanilla ice cream.

Details

Date:
January 31
Time:
5:30 pm - 7:30 pm
Cost:
$109.00

Tickets

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Filet Oscar Class
Salad Crisp romaine lettuce tossed in a classic Caesar dressing, topped with house-made croutons and shaved Parmesan cheese. Entrée Grilled beef tenderloin served with cheesy potatoes au gratin, garlic-roasted asparagus, and a rich hollandaise sauce. Dessert Warm chocolate lava cake served with vanilla ice cream.
$ 109.00
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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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