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Filet and Crabcakes! tickets available

September 4 @ 6:00 pm - 8:00 pm

$119.00

Crab Cakes with Cajun Remoulade
Golden, pan-seared crab cakes made with lump crabmeat and savory seasonings, served with a bold and zesty Cajun remoulade for a flavorful Southern-inspired start.

Grilled Filet with Thyme-Scented Potatoes and Asparagus
A tender, perfectly grilled filet mignon paired with aromatic thyme-scented roasted potatoes and crisp, seasonal asparagus—an elevated and satisfying main course.

Chocolate Chip Skillet Cookies with Homemade Ice cream 

Beer , wine and homemade sangria included

Details

Date:
September 4
Time:
6:00 pm - 8:00 pm
Cost:
$119.00

Tickets

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Filet and Crabcake Class- 9/4/26
Crab Cakes with Cajun Remoulade Golden, pan-seared crab cakes made with lump crabmeat and savory seasonings, served with a bold and zesty Cajun remoulade for a flavorful Southern-inspired start. Grilled Filet with Thyme-Scented Potatoes and Asparagus A tender, perfectly grilled filet mignon paired with aromatic thyme-scented roasted potatoes and crisp, seasonal asparagus—an elevated and satisfying main course. Chocolate Chip Skillet Cookie with Homemade Ice Cream
$ 119.00
18 available

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.