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Farmhouse Breakfast 9:30AM-12:00PM
March 26, 2015 @ 9:30 am - 12:00 pm
$59.00Gather your loved ones around the table and treat them with a farmhouse breakfast. Learn a delicious easy recipe for sabayon and the lightest pancakes you will ever eat. Also learn some farm fresh sides grown right here in Mississippi.
Skills – Cutting fresh fruit, using double boiler; whipping egg whites, folding egg whites into a batter; infusing citrus into honey; preparing a hash.
Fresh Fruit with Sabayon, Ricotta Cheese Pancakes with Lemon and Orange Infused Honey, Bacon and Potato Hash.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.