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Diver Scallops 4/17/2021

April 17, 2021 @ 5:30 pm - 7:30 pm

$99.00

Fried Brie Salad with Shaved Apples, Arugula, Dried Cherries, Shaved Red Onions, Candied Pecans and a Sweet Balsamic Vinaigrette

Cast Iron Seared Scallops over a Roasted Fennel and Potato Puree with Garlic Sautéed Asparagus and a Charred Orange Butter Sauce

Sweet Vanilla Creme Brûlée with Fresh Berries

Details

Date:: April 17, 2021
Time:: 5:30 pm - 7:30 pm
Cost:: $99.00

Organizer

: Connor Wolf

Venue

: Farmer’s Table in Livingston
: 1030 Market Street
Flora, MS 39071 United States + Google Map
Phone: 6015066821

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.