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Chicken Piccata over Fresh Pasta 3/11/21
March 11 @ 6:00 pm - 8:00 pm$79.00
Field Green Salad served with Citrus Segments, Roasted Beets, Shaved Red Onions, Sliced Cucumbers, Herbed Butter Croutons tossed with Red Wine Vinaigrette
Chicken Piccata – Chicken Breast pounded thin and lightly breaded and served with Piccata Caper Sauce over Fresh Pasta and Garlic Bread
Lemon Curd Pie with Citrus Whipped Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: firstname.lastname@example.org or (601) 506-6821.