Chicken Piccata Class – Tickets Available!

Italian Salad A refreshing medley of crisp mixed greens, ripe tomatoes, thinly sliced red onions, and homemade croutons, all tossed in a zesty Italian dressing made with extra virgin olive oil, red wine vinegar, and a touch of Dijon mustard. Topped with shaved Parmesan cheese for an added layer of richness. Chicken Piccata with Homemade Pasta Tender, pan-seared chicken breasts in a vibrant lemon and caper sauce, accompanied by a side of delicate homemade pasta. The light, buttery sauce perfectly complements the savory chicken, while the pasta soaks up the fresh, zesty flavors for a truly comforting Italian dish. Lemon Ricotta Cake A light, fluffy cake infused with the bright essence of lemon zest and the creamy richness of ricotta cheese. Served with a dusting of powdered sugar, this dessert is the perfect balance of sweet and tangy, offering a refreshing finish to the meal.