Cannelloni Class
August 27 @ 6:00 pm - 8:00 pm
$79.00Classic Caesar Salad with House-Made Croutons
Crisp romaine lettuce tossed in a rich, house-made Caesar dressing with freshly grated Parmesan cheese and topped with golden, herb-seasoned croutons made fresh for the perfect crunch.
Creamy Ricotta, Spinach & Chicken Cannelloni
Tender fresh pasta sheets rolled around a creamy filling of ricotta cheese, seasoned chicken, fresh spinach, Parmesan, and herbs, then baked in a savory marinara sauce with a blanket of melted mozzarella and Parmesan until golden and bubbling.
Classic Tiramisu
A timeless Italian dessert featuring delicate espresso-soaked ladyfingers layered with a light and velvety mascarpone cream, finished with a generous dusting of rich cocoa powder for an elegant, indulgent finale.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.