Airline Chicken Breast Class

Apple Pecan Salad A fresh, vibrant salad featuring crisp Ambrosia apples, toasted pecans, tangy goat cheese crumbles, and delicately shaved red onions, all tossed in a sweet and savory sherry vinaigrette. Pan-Roasted Airline Chicken Breast Tender airline chicken breast, pan-roasted until beautifully golden and juicy, served with creamy roasted garlic mashed potatoes and crispy herb-roasted Brussels sprouts. Finished with a velvety sage cream sauce for a rich, savory touch. Buttermilk Pie A classic Southern buttermilk pie with a buttery, flaky crust and a silky, lightly tangy custard filling, baked until golden and finished with a generous dollop of warmly spiced whipped cream.