Glazed Pork Chop Class

Apple & Goat Cheese Arugula Salad Fresh peppery arugula tossed with crisp seasonal apples, creamy goat cheese, toasted walnuts, and sweet-tart dried cranberries. Finished with a house-made apple cider honey vinaigrette for a bright, balanced finish. Cranberry Balsamic Glazed Pork Chop Juicy, perfectly seared pork chop finished with a rich cranberry balsamic glaze, combining the natural sweetness of cranberries with the deep, tangy flavor of aged balsamic. Roasted Green Beans & Butternut Squash Tender roasted green beans and caramelized cubes of butternut squash tossed with crispy bacon and finished with toasted pumpkin seeds for a savory, nutty crunch. Bourbon Pumpkin Bread Pudding Warm, comforting pumpkin bread pudding infused with bourbon and seasonal spices, baked until golden and served with a silky vanilla sauce for the perfect sweet finish.