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Pan Roasted Redfish 5/14/22

Farmer's Table in Livingston 1030 Market Street, Flora

Strawberry Salad with Shaved Cucumbers, Shaved Red Onions, Goat Cheese Crumbles, Herbed Butter Croutons and Honey Balsamic Vinaigrette Pan Roasted Redfish served over Buttermilk Mashed Potatoes, Garlic Roasted Asparagus and...

$99.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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