Crispy Edamame Salad - Crispy Edamame, Shaved Carrots, Toasted Nuts, Shaved Cabbage with Field Greens tossed with a Sesame Ginger Dressing 

Sesame Seed Crusted Yellowfin Tuna served over Stir Fry Seasonal Vegetables and Fried Rice served with a Wasabi Soy Vinaigrette 

Coconut Ice Cream with Candied Cashews