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Today

Private Class

Farmer's Table in Livingston 1030 Market Street, Flora

Wedge of Iceberg Salad with Crispy Bacon Lardons, Heirloom Cherry Tomatoes, Diced Red Onions, Herbed Buttermilk Dressing and Herbed Croutons

Grilled Filet Mignon served with fresh Vegetables, Loaded Potatoes served with A Rich Red Wine Reduction Sauce

Tiramisu with Kahlua Mascarpone Cream

$99.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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