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Ribeye Steak Dinner Sold Out 5:30PM – 8PM
February 18, 2017 @ 5:30 pm - 8:00 pm
$89.00
Browned and lightly charred on the outside, juicy and tender inside, a perfectly grilled steak has the power to make grown men cry. To get it right once and for all, we head out to Farmers Table outdoor grilling station to take you through the grilling process once and for all. Also, learn the art of making a pear salad, roasting asparagus, ricing potatoes and preparing the best apple pie in cast iron.
Vertical Pear Salad
Grilled Ribeye
Truffel Mashed Potatoes
Roasted Asparagus
Black Iron Skillet Apple Pie
Cinnamon Ice Cream
Who's Attending
16 people are attending Ribeye Steak Dinner Sold Out 5:30PM – 8PM
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.