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Dinner in France 6:00PM – 8:00PM
January 30, 2017 @ 6:00 pm - 8:00 pm
$79.00
In this very special hands-on class, we’ll show you how to create a variety of French winter favorites. Our instructor will walk you through classic techniques for everything from seasoning and building flavors to braising meat and cooking shellfish. You’ll enjoy working alongside classmates as you practice preparing some of the silkiest, most decadent potatoes you’ve ever tasted. Plus, we’ll share secrets for creating a traditional chocolate pot de creme that’s sure to impress family and friends.
French Sailor-Style Mussels (mussels in cream sauce)
Beef Bourguignon (slow cooked beef in a wine sauce)
Silky Truffled Potatoes
Chocolate Pot De Creme (chocolate creme brûlée)
Who's Attending
6 people are attending Dinner in France 6:00PM – 8:00PM
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.