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The Creole Slammer 6:00PM – 8:00PM

March 7, 2017 @ 6:00 pm - 8:00 pm

$69.00

Cajuns and Creoles have a grand time sharing passionately prepared food with family and friends. In Louisiana, where the living is slow and easy, the cuisine has managed to maintain its originality and local flavor. Learn the culinary secrets of the Bayou State while developing an understanding of the unique culture. Too much fun to miss!

Creole Salad with Gulf Shrimp

Ham and Corn Beignets

Muffuletta with Cajun Potato Chips

Pecan and Carmel Bread Pudding

Details

Date:
March 7, 2017
Time:
6:00 pm - 8:00 pm
Cost:
$69.00
Event Category:

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Who's Attending

4 people are attending The Creole Slammer 6:00PM – 8:00PM

  • Tammy Painter

Tickets

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The Creole Slammer 3/7 6:00PM - 8:00PM
Cajuns and Creoles have a grand time sharing passionately prepared food with family and friends. In Louisiana, where the living is slow and easy, the cuisine has managed to maintain its originality and local flavor. Learn the culinary secrets of the Bayou State while developing an understanding of the unique culture. Too much fun to miss! Creole Salad with Gulf Shrimp Ham and Corn Beignets Muffuletta with Cajun Potato Chips Pecan and Carmel Bread Pudding
$ 69.00
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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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