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Thai Cuisine 6:00PM – 9:00PM
March 18, 2016 @ 6:00 pm - 9:00 pm
$89.00
Who needs takeout when it can easily be created at home. Learn the secrets for combining aromatic herbs and spices with authentic ingredients to create the flavors that make Thai cuisine uniquely delicious.
Shrimp Pad Thai
Banana Wrapped Red Snapper with Coconut Rice
Asian Inspired Sweet Corn
Mango Cheesecake with Fresh Strawberries
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.