- This event has passed.
Teriyaki Salmon Bowl Class- tickets available
January 15 @ 6:00 pm - 8:00 pm
$89.00Salad
Shaved purple cabbage tossed in a creamy peanut dressing, topped with sushi-grade tuna, green onions, toasted sesame seeds, and fresh cilantro.
Entrée
Teriyaki-glazed baked salmon served over steamed white rice, accompanied by shaved radish, edamame, carrot, and sliced avocado.
Dessert
Cardamom and saffron ice cream with falooda noodles, finished with a fragrant rosewater syrup.
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.