- This event has passed.
Stuffed Redfish Class – Sold Out
January 26, 2024 @ 6:00 pm - 8:00 pm
$119.00
Spinach Salad with Crispy Bacon, Cranberries, Tomatoes, Red Onion, Feta Cheese, and a Honey Balsamic Vinaigrette
Crab Stuffed Redfish served alongside Green Beans Almondine and topped with a Cajun Cream Sauce
Pear Galette with Fresh Made Whipped Cream
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.