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Straight from the Farm 6:00PM – 8:30PM

September 3, 2015 @ 6:00 pm - 8:30 pm

$59.00

Farm to table is more than a culinary trend – it’s a great and healthy life style.

Come in and learn how to make some fabulous recipes using locally grown produce and ingredients.

We will explore how honey is grown and harvested in Mississippi, and how to create dishes for you and your family.

Berry and Blue Cheese Spinach Salad

with Honey dressing

Roasted Chicken Breast

Summer Squash Gratin

Fresh Strawberry Meringue Cake

Details

Date:
September 3, 2015
Time:
6:00 pm - 8:30 pm
Cost:
$59.00
Event Category:

Organizer

Bridget Engle

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Straight from the Farm 9/2 6:00PM - 8:30PM
Farm to table is more than a culinary trend - it's a great and healthy life style. Come in and learn how to make some fabulous recipes using locally grown produce and ingredients. We will explore how honey is grown and harvested in Mississippi, and how to create dishes for you and your family. Berry and Blue Cheese Spinach Salad with Honey dressing Roasted Chicken Breast Summer Squash Gratin Fresh Strawberry Meringue Cake
$ 59.00
16 available
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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