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Steak Diane! Sold Out

November 4, 2017 @ 5:30 pm - 7:30 pm

$89.00

Fall Lettuce Salad with Local Greens, Toasted Nuts, Whipped Feta Cheese, Red Onion and Aged Balsamic

Strip Steak Diane with Mushrooms and Sweet Potato Mash

Creme Brûlée

Details

Date:
November 4, 2017
Time:
5:30 pm - 7:30 pm
Cost:
$89.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States + Google Map
Phone
6015066821

Tickets

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Steak Diane!
Fall Lettuce Salad with Local Greens, Toasted Nuts, Whipped Feta Cheese, Red Onion and Aged Balsamic  Strip Steak Diane with Mushrooms and Sweet Potato Mash Creme Brûlée
$ 89.00
0 available
Sold Out
Quantity: 0
Total: $ 0.00

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.

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