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Steak and Shrimp Sold Out

April 8, 2022 @ 6:00 pm - 8:00 pm

$109.00

Shaved Radish Salad with Field Greens, Carrots, Diced Avocados, Cucumbers and Shaved Manchego Cheese with an Herbed Tarragon Dressing

Chargrilled Filet Mignon topped with Blackened Gulf Shrimp Skewers served over Thyme/Rosemary Roasted New Potatoes and Tender Baby Glazed Carrots – Red Wine Demi Glace and Lemon Butter Sauce

Raspberry Almond Tart with Fresh Whipped Cream

Details

Date:
April 8, 2022
Time:
6:00 pm - 8:00 pm
Cost:
$109.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone:
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.