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Spring Pasta 10:00AM – 12:00PM
May 11, 2016 @ 10:00 am - 12:00 pm
$69.00
Learn how easy it is to make homemade pasta in your own kitchen. Farmers Table chefs will teach you an easy pasta dough recipe with a fresh salad, hand crafted pasta dish, fresh carrots and a light cake with berries for dessert.
Farm Salad with Italian Dressing
Fettuccine Alfredo with Grilled Chicken
Italian whole Roasted Young Carrots
Almond Cake with Berries
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.