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Spring Baking 10:00AM – 12:00PM
April 4, 2017 @ 10:00 am - 12:00 pm$49.00
In spring baking we will explore using baking powder and baking soda to produce wonderful baked goods.
Classic Southern Poundcake
Dried Cherry Scones with Orange Glaze
3 people are attending Spring Baking 10:00AM – 12:00PM
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: email@example.com or (601) 506-6821.