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Shrimp Scampi Class – Tickets Available!

March 25 @ 6:00 pm - 8:00 pm

$79.00

Caprese Salad
A vibrant, refreshing dish featuring ripe tomatoes, creamy mozzarella, and fragrant fresh basil, drizzled with a Honey Balsamic Vinaigrette. This classic Italian salad is a perfect balance of sweet, savory, and tangy flavors.

Shrimp Scampi with Homemade Pasta
Succulent shrimp sautéed in a garlic butter sauce, served over fresh, tender homemade pasta. A hint of lemon and a touch of white wine elevate this dish, creating a perfect harmony of rich, savory flavors.

Classic Tiramisu
A decadent Italian dessert made with layers of coffee-soaked ladyfingers, mascarpone cream, and dusted with cocoa powder. Rich, creamy, and just the right amount of sweetness, this timeless dessert is the perfect ending to your meal.

Details

Date:
March 25
Time:
6:00 pm - 8:00 pm
Cost:
$79.00

Organizer

Jordan Carlin
Phone
6016131689
Email
jcarlin@farmerstableinlivingston.com

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Tickets

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Shrimp Scampi 3/25/25
Caprese Salad A vibrant, refreshing dish featuring ripe tomatoes, creamy mozzarella, and fragrant fresh basil, drizzled with a Honey Balsamic Vinaigrette. This classic Italian salad is a perfect balance of sweet, savory, and tangy flavors. Shrimp Scampi with Homemade Pasta Succulent shrimp sautéed in a garlic butter sauce, served over fresh, tender homemade pasta. A hint of lemon and a touch of white wine elevate this dish, creating a perfect harmony of rich, savory flavors. Classic Tiramisu A decadent Italian dessert made with layers of coffee-soaked ladyfingers, mascarpone cream, and dusted with cocoa powder. Rich, creamy, and just the right amount of sweetness, this timeless dessert is the perfect ending to your meal.
$ 79.00
16 available

We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.