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Shrimp Po-Boy Class – Tickets Available!
September 4, 2024 @ 6:00 pm - 8:00 pm
$89.00
Corn and Crawfish Fritter with a Cajun Remoulade
Classic Fried Shrimp Po-Boy on a Hoagie Roll with Homemade Comebac Dressing, Shredded Lettuce, Tomato, and Pickle Served alongside Freshly Made French Fries
Bourbon Bread Pudding
Complimentary Beer, Wine, and Homemade Sangria!
We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.
Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.