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Shrimp and Grits 2/16/2022

February 16, 2022 @ 6:00 pm - 8:00 pm


Arugula and Pear Salad with Dried Cherries, Goat Cheese, Red Onions and Toasted Nuts with a Sweet Balsamic Vinaigrette

Classic New Orleans Style Shrimp and Grits – Sautéed Jumbo Shrimp with Rich NOLA BBQ base, Creamy Pepper Jack Cheese Grits and Garlic Butter French Bread

Individual White Chocolate Bread Pudding and Bourbon Creme Anglaise


February 16, 2022
6:00 pm - 8:00 pm


Connor Wolf


Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.

Looking to host a private event? Email or call Bridget: or (601) 506-6821.