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Seared U-8 Diver Scallops 8/17/18

August 17, 2018 @ 6:00 pm - 8:00 pm

$89.00

Citrus Salad over Farm Fresh Salad Greens and Fennel Vinaigrette

Pan Seared U-8 Diver Scallops over Sweet Potato Bacon Hash Drizzled with Shrimp Stock Butter Sauce

Bananas Foster over Vanilla Ice Cream

Details

Date:
August 17, 2018
Time:
6:00 pm - 8:00 pm
Cost:
$89.00

Organizer

Connor Wolf

Venue

Farmer’s Table in Livingston
1030 Market Street
Flora, MS 39071 United States
+ Google Map
Phone
6015066821

Tickets

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We can create custom menus and arrange a time around your schedule. Our classes include the interactive cooking experience, wine, and 10% off items in our retail store.


Looking to host a private event? Email or call Bridget: bengle@farmerstableinlivingston.com or (601) 506-6821.